Neuvic Trip Overview
In this 4-hour tour, you will first learn everything about the sturgeons and the caviar production with the visit of the sturgeons farm. We prupose you, unsual experience , our guide teach you to grab a sturgeon into the visitor pool. After, you come into a partener restaurant (near the caviar production estate) where a lunch around caviar waiting you:
Exemple Of Menu :
Organic herb aquitaine tartar with garden herbs
on a panacotta of oysters
Entrance
Egg at 61 ° celery cream, celery diced just
pan-fried and crouton
Dish
Sturgeon Caviar of Neuvic, cauliflower muslin,
couscous of cauliflower potato
with herbs iodized sauce in emulsion.
Dessert
Dessert
White chocolate macaroon
Additional Info
Duration: 4 hours
Starts: Neuvic, France
Trip Category: Food, Wine & Nightlife >> Dining Experiences
Explore Neuvic Promoted Experiences
What to Expect When Visiting Neuvic, Nouvelle-Aquitaine, France
In this 4-hour tour, you will first learn everything about the sturgeons and the caviar production with the visit of the sturgeons farm. We prupose you, unsual experience , our guide teach you to grab a sturgeon into the visitor pool. After, you come into a partener restaurant (near the caviar production estate) where a lunch around caviar waiting you:
Exemple Of Menu :
Organic herb aquitaine tartar with garden herbs
on a panacotta of oysters
Entrance
Egg at 61 ° celery cream, celery diced just
pan-fried and crouton
Dish
Sturgeon Caviar of Neuvic, cauliflower muslin,
couscous of cauliflower potato
with herbs iodized sauce in emulsion.
Dessert
Dessert
White chocolate macaroon
Itinerary
This is a typical itinerary for this product
Stop At: Caviar de Neuvic, La Grande Veyssiere, 24190 Neuvic France
Start your tour in Neuvic in the morning with the visit of the fish-farm to discover the aquaculture. The professional team will explain to you how the caviar is produced and how the sturgeons are raised. Your guide will also tell you more about the different types of caviar and will be happy to answer all your questions.
Once the visit is finished, you will head to the Restaurant Partener to have your caviar class. There you will tasting different meals around caviar . Here are some examples of menu:
Rillettes of sturgeon
Toast of Caviar Butter
50 gr of caviar Signature by people.
Boiled egg at 61° with creamy celery, brunoise of celery just
pan-fried and crouton
Sturgeon Caviar of Neuvic, cauliflower muslin,
cauliflower couscous crushed potato flower
with herbs iodized sauce in emulsion
Macaroon with white chocolate ganache
Duration: 4 hours