Antibes Trip Overview
With the help of your local host, learn how to cook delicious provençal and French dishes, all with a twist, using 100% organic ingredients.
All meals are vegan and thus lactose free. Gluten free can be accommodated if advised 24h before the class.
Spend together a lovely time during this hands on class with passionate and very knowledgeable chef Julia and surprise your loved ones back home.
Additional Info
Duration: 2 hours 30 minutes
Starts: Antibes, France
Trip Category: Food, Wine & Nightlife >> Cooking Classes
Explore Antibes Promoted Experiences
What to Expect When Visiting Antibes, Provence-Alpes-Côte d’Azur, France
With the help of your local host, learn how to cook delicious provençal and French dishes, all with a twist, using 100% organic ingredients.
All meals are vegan and thus lactose free. Gluten free can be accommodated if advised 24h before the class.
Spend together a lovely time during this hands on class with passionate and very knowledgeable chef Julia and surprise your loved ones back home.
Come and discover Provencal and French cuisine in a warm and friendly atmosphere in our cooking school!
Chef Julia will show you with great enthusiasm and passion how to recreate at home the great classics of French Riviera cuisine, in a vegan version! French cuisine is also invited to the table, of course.
The workshops take place in a professional kitchen where you are invited to get your hands on during classes.
After the workshop, you will taste your creations with the other guests.
Sample Menu
• Tapenade – A typical provençal spread, served with fresh vegetables or on toasted bread.
• Cantaloupe tartare with vanilla – Served in a glass jar or on a plate with seasonal vegetables and an olive oil dressing.
• Socca – Served with grilled vegetables and salad.
• Lemon tarte with meringue topping
