Traditional Coffee

Get a true taste of Seattle's coffee scene with a local guide, as you explore the vibrant Capitol Hill neighborhood where coffee culture and counterculture intersect. Step into various coffee shops to taste a wide array of different brews, from traditional favorites to unique creations. Learn about the coffee production process, gain insight into the local culture and discover the stories behind each cup of coffee. Highlights – Get your caffeine fix with three styles of coffee, from single-origin espressos to infused brews. – Explore the coffee roasting and production process. – Learn about Capitol Hill progressive history and longstanding counterculture. – Get recommendations for the best bakeries, restaurants, and nightlife activities of Capitol Hill. – This tour is carbon neutral, operated by a B Corp certified company committed to using travel as a force for good.

Under the guidance of our skilled barista, guests will learn the meticulous steps of steeping and brewing the perfect cup using traditional drip methods. With a focus on technique and presentation, guests will acquire skills to create beautifully layered and visually enticing cups as delightful to look at as they are to savor. Delve into the delicate and harmonious balance of Viet coffee's bitter and sweet notes. Discover the bold flavors of Viet coffee as they unfold on your palate. You’ll thoroughly enjoy the interplay of textures, temperatures, and flavors. Join us as we blend tradition, technique, and taste in a celebration of the captivating world of Vietnamese coffee culture! Special gifts will be handed out to all participants!

The true masters transform complexity into simplicity, and during this experience, you’ll meet one of the finest. At Café del Mural, a space envisioned by an engineer turned coffee artisan, you'll uncover the artistry and heritage of Colombian coffee. Through a private session led by a changemaker guide, explore the types, roasts, and brewing methods that shape each cup. Dive into the cultural significance and history of coffee in Colombia, while enjoying hands-on demonstrations and exclusive insights into its intricate preparation. This trusted experience offers an intimate connection to the heart of coffee craftsmanship, blending authenticity, refinement, and a commitment to empowering local traditions and sustainable practices. Perfect for connoisseurs and curious travelers, it’s an unforgettable journey into the essence of Colombian coffee.

Delve into the heart of Hanoi's vibrant coffee scene with our immersive Hanoi Coffee Workshop! From egg coffee's decadent richness to robusta filters' bold intensity, your taste buds will be tantalized. This interactive workshop is more than just a coffee class – it's your chance to connect with local coffee culture, ask questions, and become a true connoisseur. Vegetarian and other dietary requirements are welcome! Please let us know in advance if you have any special dietary needs. Through this workshop, you will master the secrets of Hanoi's coffee scene, taking the taste of these iconic brews home with you in every cup. After the workshop, you have the option to stay with us and enjoy a traditional meal to pair with your coffee!

Let yourself be transported by a local expert among the neighborhoods where she was born and raised, enrich the walk with the sprint of a special coffee in the Spanish Quarters amid the chaotic comings and goings of the locals. During the tour you can come and talk to the "neighborhoods" and get to know their culture live. The "Spanish Quarters StreetArt & Traditions" Tour will be a journey through history, culture and famous people of the Neapolitan tradition through the emerging StreetArt of the neighborhood. We will see: – The ancient via Toledo – The military quarter of Montecalvario, with its XVIIth century architecture – The square dedicated to Maradona, with the 90's mural – The noble quarter of San Ferdinando – The StreetArt of interesting Neapolitan and international urban artists: Cyop & Kaf, Bosoletti, Leticia Mandragora, Trallallà, and many others. LANGUAGES: ITALIAN, ENGLISH, SPANISH, FRENCH Before booking ask For an unconventional, lively and far from mass tourism tour: Follow me!

Embark on a journey to explore Vietnam’s specialty coffee—from the farm to your cup—with the SCA's Introduction to Coffee program. Join us for hands-on activities in green bean processing, coffee roasting, tasting sessions, and brewing traditional Vietnamese Phin coffee. Dive into the essence of Vietnamese coffee culture! -Enjoy two different beverages: welcome drink, Vietnamese Phin coffee. -Experience hands-on activities in coffee processing, roasting, and extraction. -Have the opportunity to brew a cup of delightful Phin coffee yourself.

Guests will enjoy about the culture of chagga people also flora and fauna found in the area together with the views of mountains kilimanjaro and meru.

-Tour of the Coffee We will know the complete history and importance of coffee for Costa Rica; In addition, we will know the complete process of elaboration; from planting the seed to tasting a cup of 100% pure Costa Rican coffee.   -Tour of the Chocolate We will return to the past to know its origin, history and 100% traditional process in honor of our ancestors. We will be able to see their different stages and varieties of cocoa. – Both tours include tastings; In addition, we teach the process and history of sugarcane in the traditional Costa Rican way and its derivatives

Essalm Alikum everyone (Hello in Arabic!), We are Ahmed & Shorouk, an Egyptian married couple and we want to share with you our great passion of Cairo through coffee & tea . We come from a culture where coffee & tea are the first thing that they offer you when you visit any house. We drink coffee and tea for breakfast and tea after every meal, so those two drinks are a fundamental part of the Egyptian life. Can't wait to see you and YALLA BINA (let's go in Egyptian Arabic)!

We are coffee farmers from Fusagasugá and a coffee company with a 50-year tradition that seeks to improve the quality of life of the regional coffee community through sustainable practices. All the coffees that you will have in this experience are organic, of sustainable and fair origin. Our experience is not a typical coffee tasting, it is a meeting where we will discover the sensory aspects of it, enjoying different ways of preparing coffee (filtered, pressure and immersion).

Kahawa means coffee in swahili,Our bean-to-cup tour gives you a taste of Tanzanian cultural heritage. It teaches you how to prepare coffee using our age-old methods. You will be guided through the process of husking, roasting, grinding and brewing your own beans all while using traditional, handcrafted utensils.

Our coffee tour is unique because it allows you to enjoy a wonderful day near San José, on the way to the Poas volcano is our Doka coffee farm, it is one of the farms that preserves the old method for making the best coffee in Costa Rica. On our tour you will be able to enjoy a guided tour of our farm, you will taste our coffee chocolates, coffee liqueur and of course our wide variety of house coffee. Right after our coffee tour we will visit the beautiful Poás volcano, also one of the most active in the world, and with the second largest crater on the planet. We will visit the Poás Volcano area and you will be able to appreciate the beautiful views of the central valley, an ideal tour for people who want to make a quick, relaxed trip with a lot to see and learn.

Dive into an evening of cultural elegance with our Executive-Level Traditional Saudi Dinner, a distinctive offering that goes beyond the typical dining encounter. This is not just a meal; it's a cultural dialogue and an intimate insight into the heart of Saudi traditions. Exclusive Cultural Exchange: Our dinner is more than a feast for the senses—it's an exchange of ideas and stories. Engage in enlightening discussions with knowledgeable Saudi locals who provide a window into the nation's rich heritage and modern-day perspectives. Expert Hosts: Our hosts are not just connoisseurs of Saudi cuisine, but also aficionados of cultural etiquette and history, offering insights and anecdotes that enrich the dining experience. Join us for a night where fine dining meets cultural discourse, and indulge in an experience that transcends the typical tourist offering.

In our Hanoi Coffee class, you will have the opportunity to learn the art of making exquisite Vietnamese traditional including DRIPPING COFFEE, EGG COFFEE, SALT COFFEE, COCONUT COFFEE. You will be taught to prepare various delightful variations including Dripping black coffee, Coffee with condensed milk, and the renowned Hanoi coffee specialties such as Egg Coffee, Coconut Coffee, and Salt coffee. In addition to mastering the coffee-making techniques, this class offers a deeper understanding of Vietnamese and Hanoi coffee culture and history. It gives you insights into the rich traditions and significance behind these popular beverages. Hidden Gem Coffee is an eco-friendly and charming recycling coffee shop. Situated in the bustling Hanoi Old Quarter, this unique establishment prides itself on creatively repurposing furniture and decorations to protect the environment. We offers exceptional Vietnamese coffee and beverages and also serves healthy, organic Vietnamese cuisine.

During the activities, you'll try 6 different coffee drinks (from pure black coffee to the most iconic ones with ingredients) and the stories / origins behind them. There're always reasons, background situations connected to each of the drink. You will understand more about Vietnam history through the coffee tasting, as well as the people characteristics from different parts of the country reflexes on the drinks. Coffee is not just a drink, but how it's much more important to us. Hands-on brewing the coffee yourself. You'll get to know How to use "Phin" (traditional Vietnamese coffee dripper), together with the methods to make the iconic coffee drinks of Southern & Northern Vietnam (the "Ca phe sua" – condensed milk coffee & "Ca phe trung" – egg coffee). You'll be ready to make them at home easily with my tasty recipes/tips, an experienced QC / barista coach. All in all, a complete picture of everything you need to know about Vietnamese coffee.

The tour focus on providing a full Vietnamese tradition experience. Throughout the tour, you will have the opportunity to immerse yourself in Vietnamese culture and traditions in various ways: Ao Dai Renting: You will have the chance to rent and wear the traditional Vietnamese garment, Ao Dai, for a day. The renting process is convenient, as you can pick up the Ao Dai at the store and leave it at your hotel for pick-up later. Authentic Vietnamese Cuisine: The tour includes a chance to savor the famous Banh mi, which is one of the most delicious street foods globally. Additionally, you will have the opportunity to sip traditional Vietnamese coffee with its unique taste and texture. Local Experiences: The tour offers you the chance to explore local markets and directly interact with sellers. This immersive experience allows you to witness the vibrant atmosphere and experience the authentic local vibe.

This activity is a unique journey into the flavors and heritage of Gyumri, where you'll have the chance to brew the nearly forgotten wheat drink known as ghayfa, a historical beverage reminiscent of coffee. Delight in crafting and savoring this local specialty, and expand your culinary repertoire as you learn the art of making a delectable dessert under the guidance of a master chef. To complete this immersive experience, you'll step back in time and embrace the charm of old Gyumri within our guest house that doubles as a museum. Here, you'll have the opportunity to see and use antique cooking tools, connecting with the rich culinary traditions of the region and creating lasting memories.

Experience the century-old artisanal way of harvesting coffee beans while visiting a real small family farm. This is a hands-on experience where you will pick, grind and roast your own beans and get to taste some of the smoothest coffee in the world! This tour guarantees red beans for picking year-round and it is hosted at a local family farm, not a large commercial coffee plantation. We began this tour back in 2013 when few people even knew that coffee plants were harvested in the nearby lands of Bogotá. We are the first and oldest coffee tour in the Bogotá region. Don't miss out! Note: This tour lasts between 8 and 10 hours from start to finish with 3.5 hours spent in coffee lands and points of interest. The coffee farm is located about 2.5 hours from our departure point in the city.

Field-to-Cup Journey: Explore Rwanda's coffee fields from start to sip. Hands-on Roasting: Master traditional and modern techniques. Exclusive Kigali Tasting: Savor unique blends with local experts. Cultural Exchange: Connect, learn, and make a positive impact.

An opportunity to learn about the roasting process in a centuries-old house that has been in operation since 1912 without changing its traditional characteristics. In addition to the opportunity to taste a delicious espresso or popsicle and, for a fee, take home quality, artisanal, special and award-winning coffees.