Techniques Local

Learn the techniques of printing fabric using wooden hand carved blocks at one of the oldest Hand block printing workshop run by a local family in Jaipur. Walk through the entire process of printing fabric and print your own fabric using the hand blocks and take the product print with you as a souvenir which makes it a unique experience for travellers.

Come to our beautiful garden that has been in my family for generations. I will introduce you to the basic of creating mosaics using all natural crystalline marble and granite pebbles collected from the local beaches of Naxos just as the Ancient used to. Design inspiration may come from archaic motifs. Work from our samples or bring your own ideas. Alternatively learn hand carving of marble and sculpture techniques. I will provide a worktable, a block of Naxos white marble for practice, a small stone for a relief carving, safety glasses, hand tools, hammer, files, sandpaper. Enjoy fresh lemonade, coffee or tea, and sample of the fresh fruits from the garden. Everyone takes their finished relief carving or mosaic with them.

Learn how to make Moroccan traditional famous crepes Msemen and pancakes Harcha and Batbout; Moroccan flat bread on this interactive baking class and Get hands-on in the kitchen and, equipped with an apron and all the utensils you need, be in control of your creations from start to finish. The hosts will welcome you in their workshop and get hands on as you learn to make delicious crepes the traditional way. Create a variety of different crepes, then help prepare traditional Moroccan mint tea to accompany them. Be guided by your hosts, who will teach you, with full explanations, the techniques you need to guarantee your baking will be a success. Once your crepes and bread are ready, make the tasty Moroccan mint tea together. Part of the experience also includes the traditional mint tea ritual, after preparing and cooking the dough under the guidance of the Chef.

This practical tea workshop helps you become knowledgeable about the use of Japanese tea and incorporate it into your daily life. After this new tea experience, you will be able to fully appreciate tea back home, whether it's a personal tea ritual, or having a fancy night out with tea cocktails. ・Brew tea like a master. Using tried and tested traditional techniques, with a Japanese iron kettle and locally sourced organic whole Japanese tea leaves. ・ Learn to make delicious tea drinks with fruit and syrup! ・ Get fancy with tea cocktails! The workshop is mostly hands-on from brewing tea to making drinks. The techniques are derived from storied Japanese practices of brewing tea. The more modern practice of mixing tea with natural ingredients like fruit and alcohol infusions has all been tried and tested at our tea shop, gaining quite a large following. We hope the knowledge and experience from our workshop will amplify your appreciation for the Land of the Rising Sun.

Discover the unique history of the Château du Petit Thouars, a family-owned castle built in 1423 by the Dukes of Thouars. Owned by the Aubert du Petit Thouars family since 1636, the castle has been passed from father-to-son in a direct line, with a vineyard in existence on the property for hundreds of years. Visitors will visit Cabernet Franc and Chenin Blanc vines and learn about vineyard practices in the Chinon appellation. A leisurely stroll will take you to our troglodyte caves where our wines are vinified and aged on-site. You will be walked through French wine vinification practices. Returning to the château you will taste our range of wines, paired with delicious local specialties.

Join a local Uzbek host for an authentic Plov cooking experience. Explore Siyob Bazaar, handpick fresh ingredients, and cook in a traditional qozon. Learn centuries-old techniques, enjoy cultural exchanges, and share a homemade meal in a welcoming Uzbek home. A true taste of Samarkand’s rich culinary heritage.

Carpet is a gift of Turkish people to world civilization. Knotted kilim, the oldest examples of which can be found in Central Asia, where the Turks live, is an art discovered, developed and presented to the world by the Turks. The Turks invented the carpet using lamb's wool, which was abundant in order to protect itself from the cold of the Central Asian steppes. The Turks took this art with them and spread it everywhere they went. Private collectors, elite families and museums are proud owners of antique rugs. In the 14th, 15th and 16th centuries, handmade Turkish carpets were valuable items of the noble and wealthy families of Europe. Durable double knotted carpets are the invention of Turkish tribes. The techniques found in handmade carpets were brought to the shores of the Mediterranean by the Seljuks in the 12th century. Marco Polo speaks of rich exhibitions of carpets in palaces and mosques. Here you will have more ideas about Turkish carpets, You will experience carpet weaving.

Join us in the bustling streets of Hanoi, where the fragrant aromas of lemongrass, ginger, and freshly chopped herbs fill the air as you navigate the bustling local wet market. Under the expert guidance of our seasoned chef, you'll delve deep into the secrets of preparing traditional Vietnamese delicacies, from savoury pho to aromatic bun cha and crispy spring rolls. Each session offers more than just cooking lessons; it's a fascinating exploration of Hanoi's culinary heritage. Through hands-on experience, you'll gain insight into the unique ingredients, cooking techniques, and cultural significance behind each dish. From market visits to mastering the art of balancing flavours, every moment is designed to deepen your understanding and appreciation of Vietnamese cuisine. Whether you're a novice cook or a seasoned food enthusiast, our cooking classes provide a welcoming and interactive environment for all skill levels. Join us and embark on a culinary adventure today!

The Historical Cooking Equipment Class at GK Immersions offers a unique opportunity to step back in time and explore traditional Sri Lankan cooking methods. In this hands-on experience, you’ll learn how to prepare authentic dishes using ancient cooking tools such as clay pots, wooden utensils, and stone grinders. Discover the techniques that have been passed down through generations, from cooking over an open fire to using natural ingredients harvested from the land. As part of this immersive class, indulge in the rich flavors of traditional Sri Lankan cuisine by preparing your own freshly made hot coconut roti and spicy katta sambal—perfect for breakfast or dinner! This experience not only teaches you about historical cooking equipment but also connects you with the timeless culinary traditions of the Rajarata Kingdom.

This hands-on workshop offers a unique opportunity to personalize your own handcrafted basket, guided by skilled local artisans

Our project aims to help you discover the secrets of this cuisine. To learn to cook alongside a passionate chef, who will take pleasure in explaining to you in English or Spanish, and to help you master the techniques and specialties of this dear country. Empanadas, plátanos, picadillo de gallo, frijoles molidos, tamales. Vegetarian or not, you are welcome for this new experience. It's a 3-hour course with the preparation of a dish and a juice that's a little out of the ordinary.

Join a Local for a 90-minute visual exploration of Munich, discovering the city's vibrant lifestyle and its most Instagrammable highlights. Spice up your socials as you capture the picturesque Hofbräuhaus München to the visually stunning Munich Residenz and immerse yourself into Munich’s everyday charm as your Local guides you through its lively neighbourhoods. From eye-catching scenery to vibrant local encounters, this experience with a Local is a definite must-do for those seeking a personal and authentic discovery of Munich. • Navigate Munich's most Insta-worthy spots with a Local. • Capture Munich’s landmarks, scenic spots and everyday life. • Experience Munich through the eyes of a Local and gain cultural insights. • Get local recommendations on trendy eateries to upcoming hotspots. • Enjoy the intimacy of a small group, with a maximum of 8 travellers.

Are your holiday photos different from what your eye sees? In this fun photo opportunity you learn from a professional simply methods to improve your photos. We start from scratch and you learn how to build atmosphere and story in your photos. We do camera settings and composition rules. THIS IS NOT ALL, also we have the history part. You learn about Barcelona´s Roman times, Spanish Inquisition, Medieval times, Spain’s famous artists, the Spanish Civil War… What mean a photo without the story behind it? It is a 1 to 1 tuition experience perfect for beginner and entry level photographers, all cameras are welcome DSLR /compact /Smartphone. On the beginning I explain series of photo rules and will apply them 1 by 1 during our experience. On each stop we play, we shoot and we listen stories. We use photo techniques, camera setting and the most important – compositions rules tips & tricks. Let´s make the best of our time together! Your holiday time is precious.

This activity is different from the traditional tasting workshops that can be found because: – the environment is beautiful: a colorful cellar, a cheerful environment – wine selection is a mix between classic and atypical – the "tasting wheel" used to animate the workshop was specially created by Alix and tailor-made – the animation method is fun and user-friendly

Learn family-secret recipes passed down through generations – the real techniques my mother and aunt use in their Marrakech home. Beyond "Just Cooking" – A Cultural Immersion • Master the art of pouring mint tea (why height matters!) • Discover hidden spice tricks • Eat like Moroccans do – hands-on, sharing stories over food

In this unique cooking class tour the travelers will follow a renowned Mykonian chef, who will first brief them on the tastes of Mykonos, and then he will teach them how to cook local specialties using fresh local ingredients. The guests will participate during the whole process, and they will eat what they have prepared. Local wine and ouzo will accompany the feast. The menu can be adjusted, upon request, for vegetarians, with no extra charge. People avoiding certain foods for either medical or religious reasons should inform us beforehand. Tour starts and ends at the meeting point.

The opportunity to learn how to cook traditional Thai dishes in an idyllic environment away from the busy city center of Chiang Mai. We welcome anyone interested in learning the secrets of Thai food, both amateurs as well as experienced cooks. Spices and herbs are a big part of the food culture and techniques. Thanks to our own organic garden, you'll be able to select some of your own fresh ingredients for your dishes. We will also demonstrate how you can adapt the dishes to your own preference and how to incorporate your local produce. If you are passionate about Thai cuisine and would like to learn how to master it, "Me&Mom Cooking School" is your best choice.

Come learn watercolour painting techniques while tasting Petra’s organic wine & sustainably grown products in Paros. Join our local artist Cecelia, at the scenic Petra Farm and enjoy the view of Kolympethres in the idyllic bay of Naoussa.

How about learning the techniques of Samurai and Ninja during your stay in Osaka? Professional instructors will teach you the movement of katana and shriken throwing.

Meet a local shoe artisan and discover her techniques and art. Live a sensorial workshop where you will touch with your hands all the authentic materials that make made in Italy and excellence all around the world.