Nigiri Sushi

Are you ready to become a “Sushi Master”? Sushi is represented as Japanese culture therefore making sushi is the best way to enjoy Japanese food!! Our friendly staff help to make one of the best moments in Japan. Let’s dive into Japanese culture together! ▶︎About us Our cooking class was opened in 2023 in Tokyo with the theme of “Japanese Food” and “Experience”. We would like to enjoy “Sushi Making” to more people around the world! ▶︎Menu There are many various types of sushi in Japan, you can learn how to make 2 types of sushi in this class. 1：Nigiri Sushi The most popular and standard sushi style in Japan and it is the origin of sushi! 2：Maki Sushi ( Roll Sushi ) Popular sushi all over the world the type of sushi where the ingredients are rolled by rice. ▶︎Schedule About two hours. Learn about sushi history and try to make sushi first half of class, make as many as you like and eat sushi last half of class. ▶︎Location Our class is located in the center of Asakusa (Just 1 minute from the station) where is the most popular tourist city in Tokyo, and places to visit in a lifetime because there are many unique history and culture.You can also explore historic sites after class! ▶︎Instructor / Staff The local staff who speak English clearly present a fabulous class with enthusiasm. It is sure to be an unforgettable memory of your time in Tokyo! ▶︎About Menu Changes This menu is available. ・Standard（Gluten-free） ・Vegan / vegetarian ・Halal ・Allergy ( *Not used: Meat, Nuts, Fruits, Dairy ） *If you need to change the menu, please contact us about it when you make a reservation. *We CAN NOT respond on the day. *We DO NOT accept any ingredients specifications.

Are you ready to become a “Sushi Master”? Sushi is represented as Japanese culture therefore making sushi is the best way to enjoy Japanese food!! Our friendly staff help to make one of the best moments in Japan. Let’s dive into Japanese culture together! ▶︎About us Our cooking class was opened in 2023 in Tokyo with the theme of “Japanese Food” and “Experience”. We would like to enjoy “Sushi Making” to more people around the world! ▶︎Menu There are many various types of sushi in Japan, you can learn how to make 2 types of sushi in this class. 1：Nigiri Sushi The most popular and standard sushi style in Japan and it is the origin of sushi! 2：Maki Sushi ( Roll Sushi ) Popular sushi all over the world the type of sushi where the ingredients are rolled by rice. ▶︎Schedule About 90 minutes. Learn about sushi history and try to make sushi first half of class, make as many as you like and eat sushi last half of class. ▶︎Location Our class is located in the heart of Osaka where is the most popular tourist city in Japan, and places to visit in a lifetime because there are many unique history and culture. You can also explore historic sites after class! ▶︎Instructor / Staff The local staff who speak English clearly present a fabulous class with enthusiasm. It is sure to be an unforgettable memory of your time in Osaka! ▶︎About Menu Changes This menu is available. ・Standard（Gluten-free） ・Vegan / vegetarian ・Halal ・Allergy ( *Not used: Meat, Nuts, Fruits, Dairy ） *If you need to change the menu, please contact us about it when you make a reservation. *We CAN NOT respond on the day. *We DO NOT accept any ingredients specifications.

Our cooking class was opened in 2023 at Tokyo. The theme is “Japanese Food” and “Experience”.We would like to enjoy “Japanese food culture” and “Sushi making” to more people around the world! There are many various type of sushi in Japan.In this class, you can learn how to make Maki Sushi (Roll Sushi) and Nigiri Sushi. Nigiri Sushi is the most popular sushi in Japan and it’s origin of sushi.It’s a standard sushi style in Japan! Maki sushi(Roll Sushi) is a type of sushi where ingredients are rolled by rice, and it is popular all over the world.If you practice a lot, you can become a Sushi master! Our cooking class is located in Asakusa.Asakusa is a famous and popular tourist city in Tokyo! Because Asakusa has a lot of history and culture even in Tokyo,so everyone want to visit it at least once.Let’s enjoy sushi making together in Asakusa, Tokyo!!!!

Experience the art of sushi-making in an engaging workshop that guides you through each step. Start by seasoning perfectly cooked rice with light vinegar, then craft beautiful sushi rolls using the freshest fish as a key ingredient! You'll learn to create a variety of sushi, including Maki-zushi, a fun and hands-on style that you can easily replicate at home. To ensure your culinary journey continues, you’ll receive a sushi rolling mat—an essential tool for making sushi—and a detailed recipe card so you can impress your friends and family with your newfound skills!

The most popular sushi making class in Osaka, doutonbori! You can learn how to make sushi from ingredients. We will teach you the details so that you become able to make sushi at home. ・12 pieces of sushi(nigiri style, gunkan style) ・You can enjoy Japanese sake and beer ・We have Vegan, Vegetarian, Halal menu

Become a Sushi Master in Kawaramachi, Kyoto! We offer a rare "Sushi Making Experience". Join our class and create unforgettable memories in lively Kyoto! ■COURSE 　Sushi Making Experience Course 　・9 pieces of nigiri sushi (tuna, salmon, shrimp, eel, egg) 　・3 pieces of gunkan sushi (salmon roe, tuna paste, crab flakes) ■SCHEDULE 90-min. session. After a lecture on the history of Japanese cuisine and sushi, you'll get hands-on experience making sushi, and then enjoy eating the sushi you've made! ■LOCATION Just a 5-min. walk from Kyoto Kawaramachi Sta. on the Hankyu Kyoto Line! The area is filled with plenty of convenient shops for shopping, making it easy to fit into your itinerary! ■OUR STAFFS Our staff is the friendliest in Kyoto! They speak English very fluently. ☆Solo participants are very welcome! ！Important Notes！ ・We only accommodate shellfish allergies 　(octopus and squid can be substituted). ・We do not offer special dishes for vegetarians, vegans, or halal diets.

With the help of your local Japanese instructor, you’ll make three types of sushi (nigiri, salad roll and oshi-zushi). At the end of the class, you eat what you just made with miso soup!

Are you ready to become a “Sushi and Ramen Master”? Sushi and Ramen are represented as Japanese culture therefore making sushi is the best way to enjoy Japanese food!! Our friendly staff help to make one of the best moments in Japan. Let’s dive into Japanese culture together! ▶︎About us Our cooking class was opened in 2023 in Tokyo with the theme of “Japanese Food” and “Experience”. We would like to enjoy “Sushi Making” to more people around the world! ▶︎Menu You can learn how to make Sushi and Ramen, it’s the most popular in Japanese cooking class. 1：Ramen You can master all aspects of ramen soup and chashu! 2：Nigiri Sushi The most popular and standard sushi style in Japan and it is the origin of sushi! ▶︎Location Our class is located in the center of Tsukiji (Just 5 minutes from the station) where is the most popular tourist city in Tokyo, and places to visit in a lifetime because there are many unique fish markets and culture.You can also explore historic sites after class! ▶︎Instructor / Staff The local staff who speak English clearly present a fabulous class with enthusiasm. It is sure to be an unforgettable memory of your time in Tokyo!

Become a Sushi Master in Umeda, Osaka! We offer a rare "Sushi Making Experience". Join our class and create unforgettable memories in the central city of Osaka! ■COURSE 　Sushi Making Experience Course 　・9 pieces of nigiri sushi (tuna, salmon, shrimp, eel, egg) 　・3 pieces of gunkan sushi (salmon roe, tuna paste, crab flakes) ■SCHEDULE 90-min. session. After a lecture on the history of Japanese cuisine and sushi, you'll get hands-on experience making sushi, and then enjoy eating the sushi you've made! ■LOCATION Just a 3-min. walk from JROsaka Sta. ! The area is filled with plenty of convenient shops for shopping, making it easy to fit into your itinerary! ■OUR STAFFS Our staff is the friendliest in Osaka! They speak English very fluently. ☆Solo participants are very welcome! ！Important Notes！ ・We only accommodate shellfish allergies 　(octopus and squid can be substituted). ・We do not offer special dishes for vegetarians, vegans, or halal diets.

Tsukiji TamaSushi is celebrating 100th anniversary since its founding in 1924 in Tsukiji, home of the world-famous Tsukiji Market. In order to convey Japanese culture, Tsukiji TamaSushi has opened a specialty sushi-making studio in Asakusa, offering an immersive culinary experience. The studio provides not only sushi-making techniques but also insights into the history and culture of sushi, with English-speaking guides available for smooth communication. You can learn to prepare nigiri sushi and gunkan maki under the guidance of skilled artisans using fresh, high-quality ingredients. You can enjoy live demonstrations, such as hands-on experiences like grating fresh wasabi. You receive a personalized certificate and "Ukiyo-e coaster" as keepsakes, with an optional all-you-can-drink package for an additional 1,100 yen. 【Suitable for vegetarians and vegans】 Please inform us of any food allergies. Vegetarian and Vegan alternatives are available.

DIVE INTO SUSHI MAKING Join us for a delightful and authentic sushi experience! ★ Michelin-Listed Restaurant Tachiguisushi Sushikawa, recognized in the Tokyo Michelin Guide, offers a unique standing sushi experience where you can engage with our skilled chefs. HIGHLIGHTS ★ Dress Up as a Sushi Chef ★ Sushi Crafting Fun ★ Taste and Compare Your Sushi with the Chef's! ★ Immerse Yourself in Japan’s Culinary Heritage Through Sushi ★ Enjoy Sushi in the Traditional Standing Style ★ Fresh Ingredients ★ Special Soup ★ Take Home: A Special Souvenir ★ Menu Basic Plan 14 pieces of Nigiri sushi in total ・ Make & Taste 7 pieces ・ Taste & Compare 7 pieces crafted by our chef ・ Drink: Japanese Tea or Sake Tasting (3 types) Luxury Plan 24 pieces of Nigiri sushi in total ・ Make & Taste 12 pieces ・ Taste & Compare 12 pieces crafted by our chef ・ Drink: Japanese Tea or Sake Tasting (5 types) ★ Duration: 1.5 hours~ ★ Location Japan, 151-0073 Tokyo, Shibuya City, Sasazuka, 1-chōme-62-6 プライムブリス笹塚

A unique feature of this class is that you first learn about sushi history, culture, and etiquette through quizzes. Afterwards, you can enjoy learning how to make popular Japanese dishes like maki sushi and temari sushi, or maki sushi and nigiri sushi, in a short time. The classroom has friendly, knowledgeable staff fluent in English or Chinese who will gladly assist you with sushi-making and taking commemorative photos. Allergy menu [Used]: tuna, salmon, squid, shrimp, flying fish roe, cucumber, egg, ginger, sesame. [Not used]: crab, meat products, nuts, fruits, dairy products. Vegetarian menu available. Please notify us in advance if you are uncomfortable with raw fish.

Our globally experienced, English-speaking Japanese female sushi chef will teach you the art of traditional sushi making in a 140-year-old historic building, now a beloved local cafe. Class Style: Hands-on Experience: you'll create your sushi under the guidance of our expert sushi chef. Can you replicate the Japanese sushi chef's skillful hand movements? What You'll Learn: Learn how to make perfect sushi rice that you can easily recreate at home. Cultural Insights: Did you know nigiri sushi was created in Japan 300 years ago? See the amazing staircase cabinets in our historic building, once a rice wholesale shop. The beautiful ceiling beams will take you back 100 years! Dietary Options: We cater to a vegetarian menu. Please inform us of any allergies in advance. We are unable to accommodate requests on the day of the class.

Meet Emika at her home for a regional culinary experience that will start with a freshly made cup of traditional matcha green tea prepared by Emika or her father. You will then sit down together around a dining table to share a traditional Obanzai meal over fun conversation. Your Japanese meal may include dishes such as oshi (pressed) sushi or nigiri sushi (hand-formed), miso soup, rice, traditional Obanzai side dishes, and a sweet that goes well with matcha. Emika's family owns an organic vegetable field where she harvests most of the vegetables that she uses in her cooking. Prepare to be amazed by the sheer variety of daikon radishes grown on their farm! Join Emika and enjoy an authentic Japanese meal with a lovely local!

You will receive an explanation of the traditions and history of sushi from a professional sushi chef. Under the guidance of the chef, you will have the opportunity to experience making nigiri sushi yourself. You can wear attire similar to that of a real sushi chef and enjoy eating the nigiri sushi you prepare. About Reservations Please note that if more than 10 minutes have passed since your reserved time without any contact, your reservation will be automatically cancelled.

The most popular sushi making class in Osaka, doutonbori! You can learn how to make sushi from ingredients. We will teach you the details so that you become able to make sushi at home. ・12 pieces of sushi(nigiri style, gunkan style) ・You can enjoy Japanese sake and beer

Become a Sushi Master in Namba, Osaka! We offer a rare "Sushi Making Experience". Join our class and create unforgettable memories in lively Osaka Namba! ■COURSE 　Sushi Making Experience Course 　・9 pieces of nigiri sushi (tuna, salmon, shrimp, eel, egg) 　・3 pieces of gunkan sushi (salmon roe, tuna paste, crab flakes) ■SCHEDULE 90-min. session. After a lecture on the history of Japanese cuisine and sushi, you'll get hands-on experience making sushi, and then enjoy eating the sushi you've made! ■LOCATION Just a 3-min. walk from Namba Sta. on the Osaka Metro Midosuji Line! The area is filled with plenty of convenient shops for shopping, making it easy to fit into your itinerary! ■OUR STAFFS Our staff is the friendliest in Osaka! They speak English very fluently. ☆Solo participants are very welcome! ！Important Notes！ ・We only accommodate shellfish allergies 　(octopus and squid can be substituted). ・We do not offer special dishes for vegetarians, vegans, or halal diets.

Thanks to the widespread use of sanitary gloves, it is now possible to enjoy NIGIRISUSHI at home with only a few practice sessions. 　 We invite you to experience NIGIRISUSHI and Sushi rolls, which have become more familiar to you, and show them off to your family and friends. Sushi made with a smile on your face will surely bring a ripple of smiles to your face.

You can experience authentic sushi nigiri and eat it on the spot. Upon request, you can experience not only nigiri but also sushi rolls and rolls like California rolls. You can add more of your favorite ingredients or change the ingredients you cannot eat. 　　　　　　　　　　　　　 【10 minutes lecture on sushi making including hygiene】　　 Have your hands washed clean, put on a white coat and hat, and explain the precautions for the experience. Sushi making experience: 30 minutes　　　　　　　　　　　　　　　　　 Sushi items will be prepared, and one by one, a sushi chef will carefully teach you how to make sushi together. Then, you will make nigiri, gunkan, and makimono. 【Meal 30 minutes】　　　　　　　　　　　　　　　　　　　　　　 The meal will consist of the sushi you made yourself and the sushi prepared by the restaurant, miso soup prepared by the restaurant, and all participants eat it together. The sushi made by the chefs will also be served at the meal, Please compare the sushi with the one you made yourself!

We offer you a cooking workshop for hand-rolled sushi called “Temaki Sushi”, which is one of the most popular home party menus in Japan. This workshop lasts around 2 hours. This workshop will offer you not only the one-time experience but also useful tips how to make it so that you can make it by yourself in your place. Unlike Nigiri Sushi made by a sushi craftsman, Temaki Sushi doesn't require any special skills to make, but still looks fancy and stunning. So that it is one of the best suitable menus for serving at a party in Japan. This workshop would be a good cooking practice for Japanese food lovers. Find out how to enjoy Temaki Sushi and make it again at your own party!