Korean Cooking - I Love France

Korean Cooking


Korean Cooking at Seoul Cooking Club


Experience interactive, hands-on training from a professional local chef, unveiling Korean cooking traditions and techniques. Sample over ten dishes, including dessert, in our exclusive class catering to Vegan, Vegetarian, Pescatarian, and Halal preferences—a unique offering in Korea. Conveniently located near iconic destinations, integrate our class into your sightseeing for a genuinely enriching culinary adventure amidst Seoul's vibrant energy. Where Every Dish Tells a Story


Korean Cooking Class with Full-Course Meal & Local Market Tour in Seoul


Do you take a deep interest in authentic Korean culinary adventure at exotic place? I can help you to take the passion of Korean traditional cuisine into your kitchen. 1. Local market tour and taste of street food – Let's get fresh ingredients for the class and try street food in the Mangwon market that is one of the most popular in Seoul. 2. Learn Korean language briefly with welcome drink 3. Cook 3 main dishes and 1 stew – main 1 : Bibimbap (Mixed rice with Meat & Vegetables) – main 2 : Dakgalbi (Stir-fried Chicken) – main 3 : Haemul-pajeon (Seafood & Green onion Pancake) – stew : Doenjang-jjigae (Fermented Soybean paste stew) 4. Enjoy Hanjeongsik – Hanjeongsik means 'A Korean traditional course meal with more than 10 side dishes in total'. We're offering the side dishes, dessert and drinks without any extra charge. 5. Try on 'Tal' – You can try on Tal which is Korean traditional mask at stunning photo spot.


Cook 3 Authentic Korean Dishes with Local Market Tour


10am on Monday, Wednesday, Friday and Sunday, 6pm on Tuesday, Thursday and Saturday – Sundubu Jjigae ( Spicy seafood soft tofu stew ) – Bibimbap ( cooked rice mixed with beef and vegetables ) – Bulgogi ( Marinade beef in soy sauce ) 10am on Tuesday, Thursday and Saturday, 6pm on Monday, Wednesday, Friday and Sunday. – Kimchi Jjigae ( Kimchi stew ) – Japchae ( stir-fried glass noodle mixed with pork and vegetables ) – Jeyuk Bokkeum ( spicy stir-fried pork )


Korean Kimchi making day experience


cooKorean cooking class offers new interests in Korean food and culture. Learn to cook authentic Korean Kimchi and have a ‘take-home’ experience that will stay with you forever. You meet Jomin at exit number 2 of Mangwon metro station ( line number 6 ) at 10:00 or 18:00. On the way to Jomin’s cooking studio, you will visit the local Mangwon market where you experience the Korean food culture through your own eyes. After short briefing of process of cooking class, you will learn to cook the most beloved 4 different Kimchi. You can enjoy your own cooking when you finish, and take the leftovers home.


Korean Palace and Temple Tour in Seoul: Gyeongbokgung Palace and Jogyesa Temple


Get a glimpse of Korean culture and heritage on this tour of Seoul. Explore vast Gyeongbokgung Palace, learn about Korean history at the National Folk Museum, and discover Buddhist practices and traditions at Jogyesa Temple. At each place, your expert guide will tell you interesting facts and stories, especially about Korea’s notable Joseon Dynasty.


Korean cooking class in Haeundae, Busan


## Special Cooking class ## : if you take a class for the following dates, you will cook that is listed below. – No schedule Once you come to 'BAPSANG', you will be my special guest who will have the qualified service. My international background gave me to have a good sense of understanding different culture. No matter which language you speak, it is no problem communicating in the class. Korean Cooking Class 'Bapsang' in Busan is the place you will experience how to cook the delicious Korean food and taste the food you cooked on your own small dining table (Traditional dining table: soban or bapsang). It is not only the place you only cook, but also you will learn much more about Korean culture. Bapsang is located in Haeundae, Busan which is the most beautiful beach in Korea. Enjoy the cooking class and haeundae!!


Master Korean traditional cooking with a Kimchi chef


① Cooking and learning with Korean food consultant and Korean food chef Min Seon ② Exploring Korea's Largest Food Market ‘Gyeong dong market area’ ③ Understanding Seasonal Kimchi ④ Learning Korean Banchans ⑤ Meet the world's food lovers #Kimchimasterclass #Koreanhomecook


Khmer Gourmet Cooking Class


With our teacher (more than 10 years experience in teaching cooking class) you will visit local market. After you start the preparation of your dishes (a choice between 6 starters, 6 main courses, 3 desserts). after finishing your "job", you disgusted your dishes


Busan Tailored Korean cooking class (Vegan OK)with market tour


You will have chance to enjoy various Korean foods Tailored cooking class will be provided according to guest's request. Are you vegetarian? Don't worry. Vegetarian recipes will be provided for you. Many people are reluctant to cook because of the use of knives. There will be less chance to use a knife in our cooking class. All ingredients are prepared and provided in a good condition to cook if needed. Do you want to enjoy your foods after cooking class with your group who doesnt join the cooking class? Would you like to bring food for your family and friends in your home country? You'll make plenty of food and have leftover to enjoy for two to three days. Of course, we also provide food containers to take out your foods. We also offer 7pm classes for your short and busy trip to Busan (7pm classes do not include market tours). You will have chance to learn Authentic Korean cooking!!!


Korean Home Style Cooking Class in Gangnam Seoul


This class is designed to teach how to cook Korean dishes with ingredients and seasonings that are easy to find overseas. You will experience the whole process of making dishes with your own pan and knife. Have any food restrictions? Whether you’re vegan, don’t eat pork, or don’t drink alcohol, we’ve got you covered. Traveling alone or with your family? Everyone is welcome.


Cambodian Village Cooking Class


Learn the secrets of authentic Cambodian cuisine with local chefs in this half-day cooking class departing from Siem Reap. Head to a rural village for an interactive and hands-on cooking lesson before creating your own traditional and delicious Cambodian meal. Morning and afternoon options are available.


Royal Seoul Cooking Class in a 100-Year-Old Hanok


Welcome to Our Home, 100-Year-Old Hanok in the Heart of Seoul: Step into a local’s residential home where heritage meets present, experience Korean traditional home culture. Join our Korean culinary journey: Explore royal cuisine and famous dishes such as LA Galbi, Fresh Kimchi, Pajeon, Tapyeongchae, from various regions of Korea. Dine Like Royalty on Traditional Bangjja Plate: Enjoy Cozyness of Traditional Korean Dining Space! Savor your creations on beautifully crafted, handmade tableware for a unique experience. Learn in Warm and Small Group Atmosphere : No cooking skills? No problem! Our Class aims for Max 6 people for private experience. With the help of our experts with an official culinary certificate, our class makes it easy, fun, and accessible for everyone.


Korean Cooking Class with Grocery Shopping at Seoul Local Market


Our class isn’t just about learning how to cook, it’s about experiencing authentic local life and discovering the true essence of Korea. Forget the tourist traps and what you’ve seen in guidebooks! Join me, a Gen Z Korean homemaker, on a journey to Mangwon Market, where real locals shop. Together, we’ll shop, prep, and cook together. This isn’t just a shopping trip, it’s your chance to experience how locals truly live, eat, and connect in their daily lives. Cooking here isn’t just about recipes; it’s about understanding the cultural meaning behind each dish. From the stories of Korea’s food traditions to the everyday life of its people, you’ll leave with more than just culinary skills—you’ll gain a deeper connection to Korean culture. After our class, you will feel fully confident to cook some Korean when you get home. If you’ve always been curious about Korean culture, this isn’t just a cooking class. It’s a one of a kind chance to live and breathe Korea for a day.


[Seoul]Traditional Korean Home Cooking Class + Hidden Alley Tour


In our class, you will enjoy six real Korean dishes and some traditional desserts, giving you a true taste of Korea. The class takes place in a studio that mixes old Korean style with modern looks. You will hear interesting stories about Korean food and culture. Also, we will walk through hidden alleys—secret places even many locals don’t know—where you can learn special stories and get small gifts to take home.


Seoul : Taste of Korea, Authentic Home-Style Cooking Class


Best Interactive Home-Style Korean Cuisine Culinary Class in Seoul. Hansik mean is Korean food! For foodies who loves Hansik(Korean Food) visiting Seoul, participating in a traditional Korean Home-Style cooking class is a fantastic cultural experience. Not only is it fun and delicious but also offers a fully immersive, hands-on opportunity to learn how to cook authentic home-style Korean dishes like Gimbap(Korean rice roll), Tteokbokki(Korean rice cakes with Gochujang sauce; red chili paste), Haemulpajeon(Korean seafood green onion pancake), Budaejjigae(Korean army stew) from expert chefs who is fascinated by Hansik right in the heart of the city. You will be served a full-course home meal along with Korean tea and snacks, Sikhye (Korean rice punch), Makgeolli(Korean rice wine) and desserts. and MORE!!! Just come hungry and Let's cook "Hansik" together!!!


Vegan Korean Food Cooking Class: Gimbap, Sundubu Jjigae, and more


#vegan #vegetarian #reducetarian #muslim-friendly #glutenfree(on request) Discover the essence of Korean cuisine in our intimate workshop. Dive into a culinary adventure where each dish is a blend of quick, satisfying flavors and visually stunning presentations. With a focus on small group dynamics, we provide a hands-on experience that introduces the versatility of tofu while crafting beloved global favorites. Elevate your cooking skills and palate in an environment designed for exploration and enjoyment.


Busan Local Food Cooking Class with Market Tour


This is a group class conducted in English and you are going to taste 4 different dishes. You will also enjoy the Korean tea ceremony and receive a recipe and certificate. After the cooking class, you are going to tour the 100-year-old Bupyeong Food Market with the chef to learn about Busan's ingredients and food culture. Also, you can get help with buying food products i.e Korean sauce if you want.


Korean Premium & Original Cooking Class in Hanok Kitchen


Beautiful Hanok! Our Cooking Studio offers a perfect program for those looking to experience authentic Korean food with modern aesthetics. We’ve been offering cooking classes for foreigners since 2008. Following a full renovation in May 2024, our venue now accommodates up to 20 people. Discover the Art of Korean Cooking! Join our cooking class and learn to make two of Korea’s most beloved dishes. (According to the schedule, you will cook two different menus.) At the end of your lesson, enjoy the delicious meal with your class.


Korean Cooking Class in Seoul with a Professional Chef


Enjoy a private and authentic cooking class in Seoul, in a local home with host Na Young, a professional chef. This is a perfect experience for anyone looking to connect with local culture over food. Na Young is Korean-Bolivian; she started cooking as a young girl and now has a degree in gastronomy. Na Young has worked as a professional chef for over a decade around the world. She grew up in Bolivia, and in 2021, she moved to South Korea. • private Korean home cooking class in Seoul with a professional chef • Learn to cook Korean favorites such as kimchi, bibimbap or bulgogi • Introduction to Korean ingredients, cooking styles and culinary traditions • Get insight into the food, culture and history of South Korea • Enjoy your traditional Korean meal with a glass of soju • Na Young can accommodate gluten free, vegetarian and vegan diets, on request If you choose the market tour option, get a guided tour of Mangwon market to buy a few ingredients for your cooking class


Handmade Noodles with Korean Grandma


Cook with the best chefs in Korea—our Halmonis! This isn’t just a cooking class; it’s your chance to step into a world of tradition, laughter, and authentic flavors. Together, we’ll make Kalguksu (Korean knife-cut noodles) from scratch—no shortcuts, just your hands, fresh local ingredients, and plenty of love. You’ll knead the dough, cut the noodles, and top it all off with delicious ingredients to create a soul-warming bowl of Kalguksu. Afterward, we’ll sit down together like family, share the meal, and maybe even toast with some makgeolli. Food restrictions? No problem! Whether you’re vegan, gluten-free, or have specific preferences, we’ll ensure this experience is tailored for you. This is more than just cooking—it’s about connection. From the first slice of dough to the final slurp, you’ll feel like part of the family. Got food restrictions? Whether you're vegan, avoid pork, or don't drink alcohol, we've got you covered. Everyone is welcome at our table.