French Cooking

Learn the basics and intricacies that go into crafting Parisian’s favorite breakfast breads and sweets on this 2 hour morning baking class at a traditional French boulangerie! This family favorite tour allows children the chance to get their hands dirty and their sweet tooths satisfied! Follow your guide to the backroom where all of the rolling, kneading, mixing, and baking happen. Explore the ingredients that are carefully mixed to create baguettes, croissants, and pain au chocolates with just the right amount of texture and flavor. Get your hands busy in the flour under the careful supervision of a master baker. You will get to see the industrial machines used for processing larger amounts of baked goods as well as the manual labor involved. Ideal for families and gourmet foodies alike, this small-group activity is limited to just nine people at a time.

• Include Samples • 2-hour food tour in the French Quarter • Learn the difference between Cajun and Creole cooking  • Visit some of the most historic restaurants in the French Quarter • Enjoy tasting New Orleans authentic cuisine  *** PLEASE NOTE We will NOT be able to accommodate food allergies/special diets. It is the guest’s responsibility to let us know if they have any food allergies or restrictions when they book a tour.

Prepare a 3-course dinner and gain insight into traditional French cuisine on this 4.5- or 6-hour cooking class in Paris. Visit a food market in Paris’ vibrant Latin Quarter (6-hour class only) and pick up your fresh ingredients. Then, plan your menu and prepare your dinner with helpful guidance from your professional instructor. Learn tips and tricks to improve your cooking before sitting down to enjoy your meal. Sample wine and cheese from across France, and enjoy personal attention from the instructor on this small-group tour, limited to twelve people.

Meet a local chef and learn how to cook a three-course French meal in a private apartment in Paris! Numbers for this small-group Paris cooking class are limited to a maximum of 8 people, ensuring you'll receive personalized attention from your knowledgeable French cuisine and food expert.

During the class, you'll learn about the ingredients used and Thierry's insider pastry making tips and tricks for creating the perfect ones. His passion and talent for baking, combined with his sense of humor, will make for an enjoyable and educational experience and brighten up your day! Sip on a cold glass of juice, tea, or coffee during the class, or bring your own drinks! Learn to make pastries in Lyon with Thierry and then take home everything you make, perfect for sharing with friends and family.

These courses are designed to offer a user-friendly, personalized experience. These are real moments of sharing and exchange. I show them that baking is an art accessible to everyone. I teach different baking techniques, and I give a lot of tips. Pastry is a passion and the joy of passing on to others is above all a lot of fun. Courses are given in French and can also be given in English. Private lessons from 2 people.

Enjoy a 3-course dinner featuring contemporary French food and fine wine on an evening in Paris! Taking place in an atmospheric wine restaurant near the Louvre, the meal is cooked by a passionate and talented young French chef. Each haute cuisine course is matched with a glass of wine, plus you'll enjoy a glass of Champagne to start and a digestif to finish!

Only 6 participants in each class. With our course led by a French pastry Chef, you'll learn all the secrets of crafting the perfect croissant, from the intricacies of the puff pastry dough to the chemistry behind creating that flaky texture. You'll enjoy a studious yet fun atmosphere that allows for plenty of hands-on learning and personalised instruction. Bring home the tastiest of souvenirs with this 3-hour tour. You will learn the technique for making delicious buttery croissants. Located just a stone's throw from Montmartre and the Sacré-Coeur, our welcoming and well-equipped studio provides the perfect setting for learning and practicing the art of croissant-making. And once you've perfected your skills, you'll get to enjoy your delicious creations on-site with a hot beverage, or take them to go for later.

History Begin your adventure with a brief tour of the iconic Mouffetard Market, one of Paris’s oldest and most picturesque markets. Admire its vibrant stalls, filled with seasonal produce, and get a taste of the Parisian lifestyle. You're invited to our historic restaurant, where you’ll share a private table with fellow travelers from around the world, creating a convivial and truly international experience. 7-Course Tasting Menu with Wine Pairings Indulge in a carefully curated menu of seven mini-courses showcasing the best of French cuisine. A mix of hot and cold dishes, and concluding with exquisite desserts. Every course is expertly paired with a selection of French wines—champagne, reds, whites, or rosés. Art de Vivre Under Chef Sommelier Alex’s guidance, you’ll learn the secrets of French dining etiquette, tasting techniques, and even how to appreciate wine like a true Parisian. Chef Alex brings a delightful mix of expertise, storytelling, and humor to every moment.

Join your host Noel in his kitchen to learn to make a traditional three-course French Mediterranean meal. Noel is a warm and jovial host passionate about cooking and eating – but what brings him the most joy is sharing food with people. Noel is delighted to share his secrets of Southern French cooking with guests at his home in Vence, that offers beautiful views of the mountains. Your hands-on cooking experience will last about 1.5 hours. After cooking, enjoy the meal you helped prepare with Noel and his lovely wife Amandine, when she is home. Vegetarians are welcome – let us know when making your booking if you have any dietary restrictions. This is a wonderful opportunity to experience authentic French culture and cuisine from a delightful local – join Noel for a fun food experience and leave with wonderful new memories and a new friend!

Learn how to make classic French baguettes and croissants with an expert Parisian baker during this two-hour baking workshop. Using recipes handed down for generations, you’ll discover the baker’s secrets of creating the perfect bread. This hands-on experience takes place behind the scenes of a traditional French bakery in Paris, and of course includes tastings of fresh baguettes and croissants! This small-group experience is limited to ten people, ensuring you’ll receive personal attention from your instructor.

This is truly an unique and memorable experience to have on the French Riviera! You get to discover its traditional wines, with a masterclass, walk in the vineyards, have a Chef cooked dinner / lunch in one of the most beautiful and idyllic landscapes there is: vineyard with sea view. Moreover, live music is there to create the perfect mood. Enjoy and exalt all your senses in the joie de vivre à la française. Sometimes, with extra exhibitions and entertainment, according to the program. The Live music and Chef from 6 persons minimum.

We motivate our customers to grow and have fun together by cooking their own foods in the comfort of their own homes. In our 2-hour interactive workshop, you'll connect to the internet and cook on your own, while following the chef's instructions in real time. Workshop type: live, using the ZOOM application Interactive workshop: the participants, by connecting from the ZOOM application, cooked their own menu (or dessert) following the chef's instructions. List of materials and ingredients to be provided: These will be available online, so that participants can purchase them in advance.

This is a hands-on culinary experience with an Emmy and James Beard winner chef! Under the guidance of chef AlexG, you will prepare a gourmet meal (or desserts) and then enjoy it around our table. You will learn French cooking techniques, knife skills, sauces, and how to cook locally sourced vegetables and proteins perfectly, you may learn to use a mini-torch to caramelize your creme brulée (upgrade 2). We can customize menus for your group (upgrade 3). The experience can be private (see pricing), or you can join a Public class, those classes are limited to 10 guests. We can accommodate up to 15 people for a private class. Your fee with Viator is for a basic class; you can choose one of our upgrades from our menu to create a very special experience. Please get in touch directly with us after you sign in with Viator to get access to our Cooking class/dinner menu and options. We also offer private chef services or private classes at your location. A 20% gratuity will be added.

This intimate small-group experience, limited to a maximum of 5 guests, gives you the chance to get to know your host and explore one of Paris's most picturesque neighborhoods with a local. With 40 years of living in Montmartre, Claudine knows the area inside out and is excited to share its secrets with you. Feel free to bring your own drinks to enjoy with your meal!

Step into an elegant kitchen space in Las Vegas and venture through the flavors of France. Local chef instructor will introduce you to the rich history and cultural significance of each dish. Start your experience by preparing a salade Niçoise, a vibrant and refreshing classic balancing flavors of seared tuna, lemon vinaigrette, and fresh vegetables. Next, prepare coq au vin by braising chicken in red wine. Learn to infuse layers of flavor with mushrooms, pearl onions, and bacon lardons. Pair the main course with demi-glace pommes fondant – melt-in-your-mouth potatoes with a rich, buttery glaze. The final chapter of your culinary experience explores the sweeter side of French cuisine. Prepare dark chocolate pots de crème, a luxury dessert followed by a black cherry clafoutis, a delicately baked treat. Enjoy your creations in a relaxed, intimate setting and leave with refined skills, cherished recipes, and a taste of authentic French elegance.

Bonjour ! I'm a natural wine lover and a graduate of the Quebec Institute of Tourism and Hospitality. I want to introduce people the pleasures of drinking wines in all symplicity – no pretention allowed ! Once you are familiar with the basics, we're going to apply theory to practice at a bar/buvette. Santé !

Our pastry class is unique for several reasons: Personalized attention: maximum 10 people per lesson, you can ask for private lesson too Specialty themes or ingredients: The class may explore unique themes, seasonal ingredients, or exotic flavor combinations, exposing participants to new culinary possibilities and trends. You will learn the best technique and tricks that took me years to learn. Specialized instruction: Perhaps the class is taught by pastry chefs, offering participants insights and tips they can't find elsewhere. Our adult pastry class may be unique due to its fusion of traditional baking techniques with modern culinary trends, providing participants with a creative and innovative approach to pastry-making. We love what we doing and can't wait to have fun with you and explore new creation Our pastry studio is unique and waiting for you. These unique features can make our pastry class a memorable and enriching experience.

During the cooking course, you will have the choice of making a main dish of either tagine, couscous or pastilla and once you’re done, you’ll eat your creations with the rest of your group. Classes are available in a variety of languages, including Arabic, French, English and Spanish. Want to be able to make this dish for friends and family when you get back home? This cooking class includes an easy to use recipe card which makes cooking at home a breeze!

Discover the realm of French tarts, renowned for their unparalleled creativity, exquisite flavors, delicate textures, and intricate techniques such as Tarte au citron meringuée (Lemon Meringue), Tarte Bourdaloue (pear, almond and chocolate tart), Tarte Ganache chocolat (chocolate tart). These edible masterpieces reign as the stars of every quintessential French pastry boutique. If you’re enticed by the allure of these culinary marvels, our exclusive workshop, led by a French pastry chef, invites you to immerse yourself in a realm of decadent delights. In this 3.00-hours course you’ll embark on a hands-on exploration of the intricate methods that bring these creations to life. Immerse yourself in a 3 hours odyssey dedicated entirely to the enchanting world of French Tartes, few steps away from Montmartre. An experience that promises to delight your senses and elevate your culinary prowess!