Class Local

"Are you ready to embark on a culinary journey that will take you to the heart of Malaysian cuisine? Look no further than our Nasi Lemak cooking class! Learn how to master the art of cooking this beloved traditional dish, made with fragrant rice cooked in coconut milk and served with a variety of delicious accompaniments. Not only will you learn how to create the perfect balance of flavors, but you'll also gain insight into the cultural significance of Nasi Lemak in Malaysia. Join us and discover why Nasi Lemak is considered the national dish of Malaysia and a must-try for any food lover. Don't miss this opportunity to elevate your cooking skills and indulge in the rich tastes and aromas of Nasi Lemak."

Souvlaki: The Origins of Greek Fast Food Greece is well known for its delicious cuisine and healthy Mediterranean diet, but what about fast food? Everyone who has visited the country has tasted at least once the famous “souvlaki”, three dishes combining meat in a very tasteful dish that has become a trademark of the modern Greek culture over the years. Perhaps the most simple recipe and an amazing delicacy of Greek gastronomy. – Learn to make Greece’s top street food, souvlaki. – Grill pork and chicken skewers, chop your veggies and wrap your pitta bread. – Discover the art of the perfect tzatziki, Greece’s famous cucumber-yoghurt dip. – Enjoy Greek white wine. *Vegetarian options are available. *For big groups and events (more than 10 people) we can arrange this experience at your Villa or equipment apartment.

Learn to cook like a local during a Vietnamese cooking class in Hoi An. Make local dishes like banh xeo, spring rolls and papaya salad, before enjoying the fruits of your labor for lunch or dinner

Our project aims to help you discover the secrets of this cuisine. To learn to cook alongside a passionate chef, who will take pleasure in explaining to you in English or Spanish, and to help you master the techniques and specialties of this dear country. Empanadas, plátanos, picadillo de gallo, frijoles molidos, tamales. Vegetarian or not, you are welcome for this new experience. It's a 3-hour course with the preparation of a dish and a juice that's a little out of the ordinary.

Experience the essence of Sri Lankan cuisine with Cooking Class Sri Lanka with Locals. Unique market tours, personalized attention from local chefs, and hands-on learning create an immersive cultural exchange. Diverse menus, inclusive options, and insights into culinary traditions make this class a memorable journey into the heart of Sri Lankan gastronomy. Clients have the flexibility to select their preferred timing for the designated activity.

"Embark on a culinary journey in Munduk, immersing yourself in the heart of Bali's traditions. Our unique cooking class unfolds in the homes of local residents, where you'll craft authentic Balinese dishes using organic, chemical-free ingredients sourced straight from the nearby gardens. After the flavorsome experience, venture to a nearby enchanting waterfall, adding a touch of natural wonder to your unforgettable day."

Our activity diffrent like other place because do activity at classic balinese country side,we have profesional teacher and guide with more experience , there is funny comedy from your guide during you do activity and you will not boring ,you can feel like home because with do like family , nice place clean and smell good from country side

• Take part in a fresh pasta making class before enjoying a three-course dinner served by a seasoned local chef • Enjoy the fantastic flavours of local Venitian cuisine from sparkling wines to locally caught sea bass! • Try not to feel jealous as Lorenzo shares stories of his magical life living in one of the most beautiful Italian cities • Taste fresh ingredients sourced at the popular Rialto Market

Join a hands-on Moroccan cooking class in Marrakech! Learn to make authentic tagines and salads using fresh local spices, then feast on your creations. Take home recipes and spice tips to recreate the magic. No experience needed, just come hungry for food and fun!

Each Basque Cooking class ends with a delicious lunch and carefully chosen wine pairings. You will gather around our rustic wooden table to enjoy what you and your fellow classmates have cooked using your newly acquired knowledge.

experience life with a local for a day, learning their local culture and customs while learning to cook from a local. Minimum 2 pax

Experience an unforgettable evening in Naples as you join your host in his beautiful home overlooking the city and the Gulf of Naples. In this hands-on cooking class, you’ll dive into the heart of Neapolitan cuisine, preparing a mouthwatering dinner filled with classic Italian flavors. Under your host's expert guidance, you’ll learn the secrets behind iconic dishes like spaghetti alla puttanesca, pasta alla genovese, or a delicious pasta with smoked buffalo provola. And don’t forget to save room for a surprise dessert that will top off the meal! In a warm and welcoming atmosphere, you’ll cook, eat, and drink together, making this 2.5-hour experience feel like a family gathering. With stunning views of Naples as your backdrop, this is an evening of food, fun, and fantastic memories you won’t want to miss. Waiting for you, dear friends! ❤️

In this unique cooking class tour the travelers will follow a renowned Mykonian chef, who will first brief them on the tastes of Mykonos, and then he will teach them how to cook local specialties using fresh local ingredients. The guests will participate during the whole process, and they will eat what they have prepared. Local wine and ouzo will accompany the feast. The menu can be adjusted, upon request, for vegetarians, with no extra charge. People avoiding certain foods for either medical or religious reasons should inform us beforehand. Tour starts and ends at the meeting point.

Discover the authentic flavors of the Virgin Islands in our interactive cooking class! Immerse yourself in the real flavors of the Virgin Islands, from a local chef who loves sharing culinary insight. Learn the history behind our beloved traditional dishes while picking up expert tips that bring these flavors to life. From local ingredients to island-style techniques, you’ll leave with the knowledge to cook like a Virgin Islander and recreate these time-honored favorites at home. In addition to mastering the art of islander cooking, you'll leave with a treasure trove of stories and culinary tips to pass on to loved ones. Come join us for an unforgettable experience! Join us for a fun and flavorful experience that’s perfect for food lovers and culinary explorers alike!

Looking for the perfect souvenir to take home from Hoi An? Join a Lantern Making Class and add a touch of your own personal flair to an oriental ornament that the Vietnamese believe to bring good fortune and happiness when hung in front on your house. These lanterns, characteristic of the ancient town of Hoi An, will take you back to the charming streets of the old city at a glance. Choose between an express class that already prepares the bamboo sticks for you beforehand, or a full class that lets you experience lantern making from scratch! Create lanterns shaped like lotuses, triangles, garlic, or diamonds and choose your desired silk style and color. An experienced English speaking instructor will be guiding you every step of the way. This fun and unique activity can be enjoyed by the entire family, even by kids as young as 3 years old!

Esta experiencia es interactiva, le permitirá conocer y vivir la vida culinaria Marroquí, y tendrá la oportunidad de aprender a cocinar los platos más tradicionales de la gastronomía Marroquí. Y también va a aprender a combinar las especies para obtener sabores excelentes y deliciosos de la gastronomía local. La experiencia comienza con un Tour Guiado por el Mercado diario para obtener los productos frescos que utilizaremos en nuestra cocina, y también tendríamos una visita a una Farmacia tradicional Bereber donde tendría la suerte de tener una pequeña idea sobre las especies en general.después nos derejeremos a mi casa, donde usted se va a convertirse en un CHEF y va a preparar su propio TAGINE,COUSCOUS,y la bebida Local Thè a la menta, y disfrutar lo que sus manos han preparado. Resumiendo, usted va a tener una Experiencia inolvidable y única y va a vivir la vida tradicional de una familia Local verdadera. Donde nos conocemos como extraños y acabamos siendo Amigos para siempre.

Cooking class in Agadir provides an immersive and enriching experience, allowing you to learn the art of preparing the most famous and delicious Moroccan dish, Tajine.

– Learn to cook Khmer cuisine like a local, from a local – Master the spice secrets behind dishes like fish amok curry and tom yum soup – Prepare and eat four separate dishes in an authentic home kitchen – Enjoy no-hassle round-trip transfers by local-style tuk-tuk

Mr. Chef cooking class offer hands-on experience for those who are interested to learn local culture and authentic Myanmar food. Every clients will cook all dishes with local chef and learn how Myanmar food is cooked. Every clients will go shopping as local in the market and interact with local people in the market and tea shop.

Get away from the classical cooking classes and learn the Vietnamese cuisine at a local home. We will start our day with a short stop at a local market. Here you will browse hundreds of stalls, and interact with vendors selling everything from garlic to tapioca flour. Take in all the colors, sights and smells! Hanoi’s markets are world famous, and you’ll quickly see why. After local hosts explain about the ingredients for sale and assist you with purchasing items to take home, we will come back to a local home where our host will teach you a typical Vietnamese menu.