Cheese Experience

Primaluce is set between seas and mountains, among the green hills of Sorrento, up to look out over the infinite shades of blue of the Gulf of Naples. Here we offer a culinary & gourmet food tour through a genuine and seasonal path, dedicated to all those who love true and uncontaminated flavors! – Welcome drink – Visit to the farm animals – Walk through the crops of seasonal products – Visit the vineyard, citrus grove & oil area – Enjoy the relax lawn area – Explanation and demonstration of Mozzarella & Caciotta spinning with tasting – Pizza Making Classes with relative tasting – Lunch in a farmhouse consisting of made and baked with your hands, an appetizer of cold cuts and fresh mozzarella, field vegetables, first course based on the seasonality of the period and traditional dessert. Water, wine, limoncello and homemade dessert included. IF BAD WEATHER DOES NOT ALLOW A SAFE EXECUTION OF THE EXPERIENCE, THE PATH IN THE FARM COULD BE CANCELED, WHILE THE REST OF THE EXPERIENCE WILL BE DONE WITHOUT PROBLEMS. IN SOME WORST CASES THE EXPERIENCE COULD BE COMPLETELY CANCELED. IN THIS CASE YOU WILL BE REFUNDED 100%.

Visit an authentic Apulian Masseria and find out how Mozzarella, Burrata, Caciocavallo and many other typical products of southern Italy are made. You will taste both fresh and seasoned cheeses, typical cold cuts and much more… all in complete relaxation. An experience that will make you learn about the history of a small farm and its great craftsmanship! The visit is usually carried out in English, in order to find a common language for our guests, but you can ask for some explanations in French, since our guide speaks French too. As the activity takes place on a farm and partially outdoors, it is advisable to wear closed shoes and suitable clothes for outer temperatures. Pets are welcome, except for the visit inside the mozzarella factory; we inform you that there are some pets on the farm.

You will have the chance to experience Local Galician wines and cheese. You will be served 3 different Local wines (red and white) and three different cheese portions, in a very decorative way, to enjoy a special Galician tasting experience. You will also be offered a detailed explanation regarding each product and its characteristics. Sure you will have the chance to meet local people also, enjoy a lovely experience, and explore Galician authentic restaurant. After the wine and cheese tasting is finished, you can enjoy your own time at the restaurant.

Come and hear first hand stories of life lived and loved amongst the vines, with a relaxed seated wine & cheese tasting experience. McCaffrey’s Estate is family owned, operated and one of the smaller producers in the Hunter Valley creating premium, handcrafted wines. The vineyard consists of 11 acres under vine and produces a variety of wines including, Sparkling, Semillon, Verdelho, Chardonnay, Rosé, Merlot Cabernet, Cabernet Franc, Shiraz & Fortified Wine

WINE TASTING IN PARIS has been elected best Tour in Europe in 2024 (category Culinary Tours and Experiences) The owner and guide, Thierry is a French certified sommelier and official wine instructor for Burgundy wines and he's fluent in English. Perfect for wine and cheese lovers, this 1.5-hour tasting allows you to try four wines from four different French wine regions paired with various cheeses. This small-group activity takes place in a charming authentic wine shop in the Latin Quarter and has a maximum of 12 participants. This is the perfect lunch break you need when you are in Paris. You will taste 4 wines: 2 whites and 2 reds and pair them with excellent farmer's cheeses.

Love wine? Love Cheese? But are not sure what wine to serve with what cheese? You’re not alone and this is the tour for you. A fun-filled and educational cheese and wine matching experience where our fully trained staff will talk you through the process of finding your ‘match made in heaven’. We have picked 9 of the best local, Australian & International cheeses for you and matched them with beautiful wines. This tour is available every day, rain, hail or shine.

THE EXPERIENCE Indulge in an exclusive British wine and cheese tasting experience, taste what Britain has to offer and learn more about our growing and popular wine and cheese industry, this is all presented in our beautifully decorated cellar beneath our ever popular wine and cheese shop. Located in the heart of the the gorgeous world heritage city of Bath. Our harmonious blend of tantalising wines and creamy, tangy cheeses and delicious accompaniments make sure that each bite and sip enhance all the flavours, creating a symphony of tastes. Come and enjoy a private, relaxed, enjoyable time and let the conversation flow as freely as the wine, it is sure to be an unforgettable culinary adventure. This is great for those wanting to learn more about British wine and cheese. Perfect for couples and dates, exclusive group parties and those wanting to have a relaxing adult break from the kids.

Join a culinary adventure at a renowned D.O.P. certified farm, where tradition meets sustainability. Guided by passionate experts, uncover eco-friendly practices from animal care to vegetable cultivation. Delight in freshly crafted cheeses, local wines, and a vibrant tomato salad. Explore a fragrant lemon grove for homemade delights like Limoncello and lemonade. Wander through vineyards and olive groves for an olive oil tasting. Master the art of authentic Neapolitan pizza-making in a thrilling Pizza Workshop. With seamless transport, savour every moment of this unforgettable experience. Treat yourself to the ultimate Sorrento Farm Experience in a small-group setting today!

Explore the incredible intricacies of wine and cheese pairings. Fresh, artisan cuts of cheese, handmade in Oamaru await you in the private cheese room, adjoined to our Cheesery & Deli. This 45-minute experience allows you to settle into our rustic & refined tasting space as you are guided through the intricacies of 4 cheese and wine pairings. If you would rather leave the car at home, we offer return transport from Queenstown (the Station Building) to Gibbston Valley. Select the 'with transport' option below when booking. Under 16’s are not permitted on our tours or tastings.

This experience offers an authentic taste of Malta in a cosy, locally owned wine bar in the heart of Valletta. Unlike large group tours or commercial tastings, ours is intimate and personal, with a local host guiding you through unique Maltese wines and local farm cheeses. It's a relaxed, cultural moment – not just tasting, but a chance to connect with real Maltese flavours and stories.

Savor the delectable cheeses from Henri Willig during a cheese-tasting event located in the center of historic Amsterdam. Enjoy a variety of cheese accompanied by mustard and cheese dip and wine or beer or soft drink. Discover how these delectable cheeses are created during the cheese tasting workshop situated in central Amsterdam. Join the Henri Willig Cheese community and gain insights into the age-old cheese-making craft amidst a genuine cheese factory environment. At Warmoesstraat, multilingual guides will introduce you to the family and present a brief film showcasing the cheese production process.

Discover the delicious Dutch cheese from cheesemaker Henri Willig Kaas during a tasting in the heart of Amsterdam. A fun and unforgettable outing for the whole family. Your hostess will explain the special cheeses and taste sensations during the tasting. The cheese tasting consists of five different types of cheeses, mustard and cheese dip. The tastings take place daily and last approximately half an hour. There is room for 10 people per tasting and the shop and the Tasting Room are accessible for disabled people.

Limited to groups of just 8 people this is a private event where we will discuss the origins of various wines and cheeses

This trip will give you beautiful emotions as you will drive by ancient silk road,will see the lake Sevan by another corner and all the beauty also will drive high mountains till 2500m. and feel all magic of the nature,cheese tasting that will remember always. This trip is unusual and very reach.

Margaret River first. Taste our fine, single estate Margaret River wines alongside unique local cheeses designed to enhance the sensory experience.

I was born and raised in these places, my ancestors already lived here as did the family that owns the farmhouse that hosts us. Over the years we have carried out agricultural activities that have expanded rural knowledge. The profession of hiking guide has taught me how to best narrate my territory. A day as a Shepherd is an immersion in uncontaminated places and with boundless landscapes, full of ancient and authentic history. It will be possible to rediscover flavors and sensations that are now far from everyday life. Making a cheese with your own hands and with the milk milked from the animals that live a few meters away strengthens the relationship with the territory and the experience, from which you can also take home the piece of cheese you made!!

Together with me you will have the opportunity to experience a day in nature in perfect Abruzzo style. You will learn the slow life of the mountain hinterland and the subsistence activities linked to the territory. Together we will dedicate ourselves to the magical moment of cheese making, you will learn how to make fresh cheese and ricotta as they used to do in the past. You can replicate the steps at any time even in your home.

Embark on Italy’s Ultimate Underground Cheese Experience at Guffanti Fiori near Lake Maggiore. Delve into a cool, 10°C (50°F) cellar stocked with over 200 varieties of Italian and international cheeses. Learn expert cheese-handling techniques and enjoy a guided tasting of six seasonal artisan cheeses paired with bread, breadsticks, water, and a glass of wine. A light jacket or fleece is recommended to stay comfortable in the cellar’s cool climate.

Experience the Secrets of Parmigiano Reggiano Cheese: Tour the Factory, Learn the Process, and Enjoy a Tasting! Put on a lab coat and get ready to visit a Parmigiano Reggiano cheese factory! Discover the production secrets, see where the cows are bred and milk, witness the whole cheesemaking process, then complete the visit with a delicious tasting! • Visit to the cowshed, the Parmigiano Reggiano's cheese factory and seasoning room • Welcome breakfast and Tasting of 3 seasonings of Parmigiano Reggiano, traditional cold cuts, a glass of Lambrusco wine and other local products included • Claudio will uncover and explain every step of the Parmigiano Reggiano making process • Disposable gown and hygienic cap to visit the cheese factory will be provided

We present you with our menu based on tasting different qualities of jamón ibérico, one of the jewels of world gastronomy. You will be able to taste different Iberian meats, from the mild flavor of the loin to the intensity of the chorizo. Together with freshly baked bread, extra virgin olive oil, this dish will transport you directly to the tables of Spanish homes. Our selection includes also cheeses that have been aged for different months, which will allow you to discover and enjoy the evolution of their flavours. And, of course, the experience that makes us unique: tasting different types of jamón ibérico. From the delicate flavour of jamón ibérico de cebo to the intensity of 100% Iberian acorn-fed jamón ibérico, you will be able to savor the variety of nuances and textures that this very special product offers. To have a full experience, we offer you a selection of carefully selected Spanish wines to complement the flavors and textures of the food.